![]() Download this resource to make your own matzah bread. Soon after, Pharaoh changes his mind and chases after the Jewish people to force their return but God instructs Moses to part the sea and free the people.Įvery year to remember this story, Jewish people remove all leaven products (chametz) from their homes and eat matzah and other symbolic foods to remember their freedom. The Jewish people grabbed their belongings but were unable to prepare their food and they did not have time for their bread to rise. Use a ladle to pour the batter into the pan and tilt the pan from side to side. Heat a pan, you don’t need to use any oil. You can also make these without a mixer, just make sure you mix everything well. With Moses as His representative, God sent 10 plagues upon the Egyptians until they agreed to free the Jews.Īfter the final plague, the killing of the first born Egyptians, Pharaoh instructs the Jewish people to leave immediately. Place all the ingredients in the bowl of a mixer (not mandatory) and operate on low speed until everything is well combined and runny. Passover, Pesach in Hebrew, is a week-long festival celebrated around March or April every year to remember an important story from the Torah.ĭuring Passover, we remember how Go d freed the Jewish people from slavery in Egypt by Pharaoh. Watch the video down below for detailed instructions.Matzah is an unleavened flatbread that is usually eaten during Passover. Mix the dough and let it rest for a couple of minutes. If you would like to attempt the 18-minute bake, then make sure your oven is pre-heated before you start. Resting the dough after kneading and resting the pre-cut breads before baking can produce better results, prevent shrinking, and make the dough easier to work with. This recipe has added salt and olive oil for flavour. ![]() ![]() The most basic and pure version only contains flour and water. I know that I can make it better if I take my time, so this is not the kosher way. That may sound like a great challenge for many bakers. Now to make it kosher there are a few rules one of which is that the bread must be made from start to finish in less than 18 minutes. Passover is still a while away, but I wanted to make this because someone suggested it to me recently. Matzah or matzo is an unleavened flatbread that is part of Jewish cuisine and an important element of Passover. ![]()
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